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The new WAYA Biotic D3 food supplement contains microencapsulated beneficial lactic acid bacteria Lactobacillus rhamnosus GG, which is one of the most researched lactic acid bacteria in the world, and is also enriched with vitamin D3, which contributes to the functioning of the immune system. WAYA Biotic D3 dietary supplement in capsules is suitable for adults and children over 12 years of age. The carefully formulated ingredients in the product ensure a balanced intestinal microflora and a healthy immune system.
The lactic acid bacterium Lactobacillus rhamnosus GG in the food supplement WAYA Biotic D3 is also naturally present in our digestive tracts. It is one of the most widespread bacterial strains and works against discomfort in digestion and provides support to our intestines. One capsule of the WAYA Biotic D3 food supplement contains at least 10 billion cells of microencapsulated beneficial lactic acid bacteria Lactobacillus rhamnosus GG. The innovative microencapsulation process enables protection of beneficial bacteria and five times greater survival of beneficial bacteria in the gastrointestinal tract.
Vitamin D3 contributes to the functioning of the immune system and ensures natural resistance. The addition of vitamin D3 is especially important in the autumn and winter period, as it provides us with the additional support that the body needs for well-being. A poor immune system can be caused by many factors, such as poor diet, certain medications, infections, or an autoimmune disorder.
Signs of a poor immune system:
Adults and children older than 12 years: 1 capsule per day.
Swallow the capsule with plenty of cold liquid. If you take WAYA Biotic D3 capsules during antibiotic treatment, take them with a two-hour delay.
If the child cannot swallow the capsule, you can give the contents of the capsule by spoonful.
Take WAYA Biotic D3 capsules for at least two weeks. They are also suitable for long-term use.
Store at a temperature of up to 25 ⁰C, protected from moisture and light. Store the product in its original packaging.
Ingredients: hydroxypropylmethyl cellulose (E464), Lactobacillus rhamnosus GG (ATCC 53103), vitamin D3; maltodextrins, anti-caking agent: silicon dioxide, gelling agent: gellan gum (E418).
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